Brown rice
Time to cook
40 minutes
Difficulty
Easy
Serves
2
A healthy version of white rice that involves the same procedure of cooking as white rice.
A healthy version of white rice that involves the same procedure of cooking as white rice.
Ingredients
Brown Rice
0.5 cup
Water
1 cup
Kosher Salt
0.5 Tsp
Step-by-step instructions to cook
Prep
1
Rinse brown rice 2 to 3 times under running water and drain.
Cooking
1
Add drained rice to the pressure cooker along with water, salt, making sure the rice is evenly submerged in water.
2
Close the cooker lid and cook the rice on medium-high heat for 3 to 4 whistles, turn the heat to low and simmer for 5 minutes.
3
Turn off the heat and allow the pressure to release naturally. Use cooked rice as desired.
Nutrition information
(per serving)
Carbs
25.0
Proteins
2.5
Fats
0.9
Fiber
1.0
119
kcal
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