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Chicken sandwich
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Moderately healthy

Chicken sandwich

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Time to cook-icon

Time to cook

15 minutes

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Difficulty

Easy

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Serves

2

A popular sandwich made with cooked chicken filled between two slices of bread along with toppings such as lettuce, tomato, and mayonnaise. Chicken is a good source of protein and can be a healthy choice for a sandwich. It is a perfect choice for a quick lunch or a light dinner. Serve it with a side salad or soup.

A popular sandwich made with cooked chicken filled between two slices of bread along with toppings such as lettuce, tomato, and mayonnaise. Chicken is a good source of protein and can be a healthy choice for a sandwich. It is a perfect choice for a quick lunch or a light dinner. Serve it with a side salad or soup.

Ingredients

Cooked Chicken

100 gram

Celery

0.25 stalk

Green Onion

1 tsp

Dill Pickle

0.5 tbsp

Dill Leaves

1 tsp

Mayonnaise Regular

0.125 cup

Sour Cream

0.125 cup

Dijon Mustard

0.5 Tsp

Lemon Juice

0.25 Tbsp

Garlic Powder

0.125 tsp

Onion Powder

0.125 tsp

Kosher Salt

0.125 tsp

Black Pepper

0.125 tsp

Whole wheat bread

4 slice

Step-by-step instructions to cook

Prep

1

Shred the chicken for the sandwich filling.

2

Finely slice the washed green onion stems, celery stem, dill and dill pickle.

3

Chop the walnuts into pieces.

4

In a bowl, add mayonnaise, sour cream, dijon mustard, lemon juice, garlic powder, onion powder, kosher salt, and black pepper for the sauce and whisk together until smooth.

5

Mix the sauce, chicken mixture and the remaining filling ingredients.

Cooking

1

To make the sandwich, add the filling to the bread slices, remove the bread crusts if desired and cut them in half.

Nutrition information

(per serving)

Carbs

Carbs

28.9

Proteins

Proteins

20.9

Fats

Fats

22.9

Fiber

Fiber

4.0

413

kcal

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